Cayenne Pepper

Cayenne pepper is a spicy and pungent spice made from dried and ground chili peppers, specifically from varieties of Capsicum annuum. Cayenne pepper is appreciated not only for its spiciness but also for its potential health benefits. It contains a compound called capsaicin, which is believed to have various health-promoting properties, including potential pain relief and metabolism-boosting effects. Flavor and Heat: Cayenne pepper has a strong, spicy, and pungent flavor, along with intense heat. The heat level can vary depending on the specific variety of chili peppers used and the way it’s prepared. Cayenne pepper’s heat is measured on the Scoville Heat Scale, and it typically falls in the range of 30,000 to 50,000 Scoville Heat Units, although it can be hotter or milder.

Culinary Uses:
Spice: Cayenne pepper is used as a spice to add heat and flavor to a wide range of dishes, including soups, stews, sauces, and marinades.
Seasoning: It is used as a seasoning for roasted meats, grilled vegetables, and various snacks like popcorn.
Spicy Condiment: Cayenne pepper is a key ingredient in hot sauces and spicy condiments, including Tabasco sauce and Louisiana-style hot sauces.

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    We, at Yarra Fine Foods, source all the nuts & dry fruits directly from the farms which are hygienically packed in our certified unit.

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    250gms, 500gms, 1kg