Green coffee beans are unroasted coffee beans that are the raw, unprocessed seeds of the Coffea plant. These beans are green in color and have a slightly grassy or herbal aroma compared to the roasted coffee beans, which have the familiar coffee fragrance. Green coffee beans have gained popularity in recent years due to their potential health benefits and use in dietary supplements. Remember that green coffee beans, in their raw form, cannot be brewed like regular coffee. They must be roasted before they can be ground and brewed to make coffee. Roasting is a critical step that transforms the flavor and aroma of coffee beans, and it’s usually done by professional roasters or coffee enthusiasts with specialized equipment.