Ground Nut Oil

Cold-pressed groundnut oil, also known as cold-pressed peanut oil or simply peanut oil, is an edible oil extracted from peanuts (groundnuts) using a mechanical, non-heat method known as cold pressing. This process involves pressing the peanuts to extract the oil without the use of high temperatures or chemicals, which helps retain the oil’s natural flavor, aroma, and nutritional properties. Culinary Uses:

Cooking: Cold-pressed groundnut oil is versatile and suitable for various cooking methods, including frying, stir-frying, sautéing, and roasting. It has a high smoke point, which makes it ideal for high-heat cooking.
Seasoning: It is commonly used for seasoning and flavor enhancement in Asian, African, and Western cuisines.
Salad Dressings: Groundnut oil can be used as a base for homemade salad dressings and vinaigrettes.

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    Description

    We, at Yarra Fine Foods, source all the nuts & dry fruits directly from the farms which are hygienically packed in our certified unit.

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    Quantity

    250gms, 500gms, 1kg