Parsley

Dried parsley has a milder flavor compared to fresh parsley. It has a light, slightly peppery taste with subtle grassy and earthy notes. Culinary Uses: Dried parsley is a versatile herb used to add a touch of color and flavor to a wide variety of dishes. It is often used as a garnish for its vibrant green color and can be sprinkled over finished dishes. It pairs well with other herbs and is used in soups, stews, salads, sauces, and as a seasoning for meats, poultry, and seafood.

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    Description

    We, at Yarra Fine Foods, source all the nuts & dry fruits directly from the farms which are hygienically packed in our certified unit.

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    250gms, 500gms, 1kg