Juniper Berries

Juniper berries are small, round, and bluish-black to dark purple fruits that grow on juniper trees and shrubs..These berries are used as a spice and flavoring agent in various culinary applications, particularly in European cuisine, and are also one of the key flavoring agents in gin. Flavor and Aroma: Juniper berries have a complex flavor profile that is primarily piney, resinous, and slightly citrusy. They also have a mildly spicy and earthy undertone. The aroma of juniper berries is fragrant and evocative of evergreen forests.

Culinary Uses:
Game and Meat Dishes: Juniper berries are used to flavor game meats like venison, as well as other meats like lamb, pork, and duck. They add a rich, earthy, and slightly sweet note to these dishes.

Sauces and Stews: Juniper berries are used in sauces and stews, particularly in European cuisine. They are commonly used in dishes like sauerkraut, pot roast, and braised red cabbage.

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    Description

    We, at Yarra Fine Foods, source all the nuts & dry fruits directly from the farms which are hygienically packed in our certified unit.

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    250gms, 500gms, 1kg