Description
We, at Yarra Fine Foods, source all the nuts & dry fruits directly from the farms which are hygienically packed in our certified unit.
Capers are small, edible flower buds that are typically pickled in vinegar or preserved in salt. They are used as a condiment or seasoning in various culinary dishes, especially in Mediterranean and Mediterranean-inspired cuisines. Capers are known for their tangy and slightly briny flavor, which adds a unique and pungent taste to dishes. Flavor and Aroma: Capers have a distinctive flavor that is often described as tangy, salty, and slightly briny. They contribute a burst of flavor to dishes and are used to enhance the overall taste.
Culinary Uses:
Condiment: Capers are most commonly used as a condiment to add flavor and depth to a variety of dishes. They are often sprinkled over salads, pasta, and roasted vegetables.
Sauces: Capers are a key ingredient in classic sauces like piccata, tartar sauce, and remoulade. They add a zesty kick to these sauces.
Seafood: Capers pair exceptionally well with fish and seafood dishes. They are often used in recipes for baked or grilled fish, smoked salmon, and shrimp scampi.
Chicken and Meat: Capers can also be used in chicken and meat dishes, such as chicken piccata and veal piccata.
Pizza and Sandwiches: Capers can be added to pizzas, sandwiches, and bagels, providing a unique flavor and textural contrast.
Mediterranean and Middle Eastern Dishes: They are commonly used in Mediterranean and Middle Eastern cuisines, such as Greek salads, falafel, and kebabs.
Garnish: Capers can be used as a garnish for various dishes, including smoked salmon, deviled eggs, and canapés
We, at Yarra Fine Foods, source all the nuts & dry fruits directly from the farms which are hygienically packed in our certified unit.
Quantity | 250gms, 500gms, 1kg |
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